Dust explosions in the food industry have caused serious industrial accidents resulting in multiple fatalities and severe structural damage. Explosible dusts in the food industry include flour, custard powder, instant coffee, sugar, dried milk, potato powder and soup powder.
Common processes generating explosible dust in the food industry include flour and provender milling, sugar grinding, pray drying of milk and instant coffee, conveyance/storage of hole grains and finely divided materials.
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